Cutlery you can eat: One company’s approach to the plastic pollution problem

Indian company’s edible spoons are part of growing trend of edible cutlery.

Plastic cutlery is a major contributor to the growing plastic waste crisis. An estimated 40 billion plastic utensils are used and thrown away each year in the United States alone.

But, Narayana Peesapaty the founder and directing manager of Bakey’s, an Indian cutlery company, has a possible solution—spoons and forks you can eat.

His edible cutlery is made from millet, rice and wheat flours and was the first of its kind when it was developed in 2010. Today, Peesapaty is one of several players in the edible cutlery game, a burgeoning niche that’s created buzz among consumers but received lukewarm reception from environmentalists. 

Peesapaty said he was inspired to create the product while watching his country’s plastic problem mount and the use of plastic utensils become more routine. It’s estimated that India discards about 120 billion pieces of disposable plastic utensils each year.

The company said it has expanded to smaller spoons for soups and desserts as well as small bowls and pots. (Bakey’s)

He said he was also concerned about the health effects of plastic utensils, given that research had found that chemical components in plastic products can leach into food.

With a background in groundwater research, Peesapaty said he also wanted to use a raw material that wouldn’t put much pressure on India’s already depleted water resources. That’s why the utensils are made mostly with millet. The ancient African grain absorbs liquids at a slower rate and is suitable for cultivation in semi-arid areas.

The vegan edibles come in three different flavours — plain, sweet, and spicy — and have a shelf life of about three years. If users don’t feel compelled to eat their cutlery at the end of their meal, the spoons and forks will naturally decompose within four to five days — if they’re not eaten by an animal first. But the edible cutlery cannot be reused.
Narayana Peesapaty’s company Bakey’s produces edible cutlery he says tastes like crackers. ( Bakey’s)

Delivery problems

The utensils went viral after a video was posted to Facebook in 2016. The company said it has since expanded globally, with consumers around the world buying the edible cutlery from the company’s online store.

But Bakey’s stumbled that same year when it held two online crowdfunding campaigns on Kickstarter and Ketto and collected more than $300,000. Donors were promised packs of edible spoons for their contributions, but some are still commenting on the fundraising pages that they have yet to receive them.

A dispute ensued with the U.S. distributor, Sarah Munir, who Peesapaty says advertised the spoons at an unreasonably discounted price and shipping rates, and sent him only $148,000 of the $280,000 raised on Kickstarter.  Munir  wrote on the Kickstarter campaign page that the delay was caused by production problems on Bakey’s end.

Watch Bakey’s viral video, reposted below by National Geographic.

Munir wrote on the Kickstarter campaign page that the delay was caused by production problems on Bakey’s end.

Peesapaty admits his machines did break down during the fundraiser when he was still refining his process, but says that he’s working to catch up on orders from the Kickstarter supporters.

But the millet spoons aren’t the only edible cutlery option.  American companies like Bocado Handcrafted Products are also making edible, biodegradable spoons. Others like the Edible Spoon Maker (EDM) and Wilton, sell irons and moulds that allow consumers to create their own spoons at home.

‘I don’t think it is enough’

But some environmentalists think the edible options don’t go far enough to address the plastic waste crisis. More than 8.3 billion tonnes of plastic has been produced since the 1950s, 60 percent of which has ended up either in a landfill or the natural environment.

“I think the edible cutlery is a fun idea; it really shows that there are innovative and creative solutions to single-use plastic, said Emily Alfred, the waste campaigner at the Toronto Environmental Alliance. “But I don’t think it is enough.”

Alfred said replacing single-use plastic with another single-use product isn’t going to solve the problem because — while better than plastic — edible options also use up a lot of resources and energy.  [They can also cause entanglement problems for ocean animals before they break down.]

“We are still dedicating a lot of our resources to these new products, whether it is to create them, transport them, have them packaged or processed.” Those resources could be used in other ways to reduce plastic waste, said Alfred.

The cutlery also requires significant resources for packaging and shipping. Since the edible cutlery are more likely than plastic to break, the cutlery is packaged in paper bags and boxed in styrofoam, Peesapaty told CBC News.

And since the Bakey’s cutlery is only made in India,  it must be shipped or flown to other countries, where plastic cutlery could be made or sourced locally.  The company sold 2.5 million spoons last year to catering companies in India and has several hundred international customers.

Alfred said the best way to tackle the plastic waste crisis is to continue following the “three Rs.”

Loujain Kurdi, a Greenpeace spokesperson, says she agrees with Alfred. She suggests consumers buy lightweight metal cutlery sets designed for use on the go instead of plastic or edible utensils.  “We need to reduce, reuse and recycle — in that order — whenever it is possible,” said Alfred, who stressed that reusable options are the best bet.  “When we use reusables, we’re reducing and reusing at the same time.”

See also:

Plastic microbeads will be banned in Canada, effective mid-2018 + Update

The federal government says it will ban the sale of shower gels, toothpaste and facial scrubs containing plastic microbeads effective July 1, 2018.  Microbeads found in natural health products and non-prescription drugs will be prohibited a year later, on July 1, 2019.

A notice published Friday in the Canada Gazette serves as final notice on the long-running environmental complaint, and it sets Canada on a timetable that follows the United States for removing the tiny pollutant from Canadian waters.

Environment Canada began studying the impacts of plastic microbeads on wildlife and the environment under the previous Conservative government in March 2015. The beads were officially declared toxic in June of this year.

The tiny pieces of plastic are used as exfoliants and cleansers in toiletries but do not dissolve. They then find their way into oceans, lakes and rivers where the beads are ingested by a variety of organisms.

In 2014, about 100,000 kilograms of plastic microbeads were imported into Canada for exfoliants and cleansers, while as much as 10,000 more kilograms were used in the domestic manufacture of personal care products.

Under the proposed change to the Canadian Environmental Protection Act, new regulations will prohibit the manufacture and import of microbeads starting at the beginning of 2018, with the sales ban starting six months later.

The writing has been on the wall for some time and industry has already begun phasing out plastic beads from products.

The U.S. Congress approved the banning of microbeads in toiletries last December, effective July 1, 2017, while the European Union Commission recognized in December 2014 that the materials could not be labelled as environmentally friendly. Australia has a voluntary ban in effect for mid-2018.

. . . According to the Canadian Cosmetic Toiletry and Fragrance Association, a majority of Canadian manufacturers responsible for 99 per cent of the total amount of plastic microbeads used in 2014 have already committed to a voluntary phase-out by the time the federal prohibition comes into force.

Canadian Press, Global News

November 4, 2016


Plastic microbeads will be banned in Canada, effective mid-2018


The ban, which took effect on July 1, prohibits the manufacture, import and sale of most toiletry products that contain microbeads. Minister of the Environment Catherine McKenna announced the ban on Twitter, saying that that the move marks the “final step” in the effort to remove microbeads from Canadian waters.

However, the legislation excludes microbeads in natural health products and non-prescription drugs, which will be banned on July 1, 2019.

Nick Kirmse,
July 2, 2018